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Ingredients
- 15 克 蒜头
- 25 克 油
- 15 克 姜 ，切片
- 10 克 葱 ，切末
- 100 克 酒酿
- 5 克 老抽
- 60 克 辣椒酱 ，（选择湖南辣椒酱最佳）
- 10 克 糖
- 40 克 水
- 6 - 8 个 生明虾 ，约（250克），开背去肠洗净
- Nutrition
- per 1 人份
- Calories
- 885.7 kJ / 211.7 kcal
- Protein
- 12.5 g
- Carbohydrates
- 16.4 g
- Fat
- 10.4 g
- Fibre
- 0.8 g
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