Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di olio di semi di girasole
- 1 uovo
- 1 cucchiaino di succo di limone, spremuto fresco
- 2 pizzichi di pepe
- ½ cucchiaino di sale
- 70 g di gamberi di media grandezza, sgusciati, lessati
- 70 g di panna (min. 30% di grassi) fresca
- 90 g di ketchup
- 1 cucchiaino di salsa Worcestershire
- 40 g di Cognac
- Nutrition
- per 1 porzione
- Calories
- 979 kJ / 234 kcal
- Protein
- 1.9 g
- Carbohydrates
- 2.1 g
- Fat
- 23.3 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vitello tonnato
24h 45 min
Vitello tonnato (per 2 persone)
5h 35 min
Astice in bella vista
1 Std. 15 Min
Salsa cocktail
5 min
Hosomaki
2j
Gamberi in salsa cocktail
10 min
Gamberi in salsa cocktail
10 min
Salsa tonnata
20 min
Soufflé al Castelmagno
55 Min
Canapè di polenta con gamberi e maionese all'aneto
1j
Filetto alla Wellington natalizio
3h 30min
Crema al Parmigiano Reggiano
10 min