Schoggi-Praliné-Dacquoise

Schoggi-Praliné-Dacquoise

2.8 5 ratings

Prep. 25 min

Total 1 h 5 min

8 Portionen

Ingredients

Dacquoise

gemahlene Mandeln
135 g
Puderzucker
150 g
Eiweiss
5
Zucker
50 g
Krokant (s. Tipp)
40 g

Schoggi-Ganache

dunkle Schokolade, 70 % Kakao in Stücken
250 g
Vollrahm, gekühlt sehr kalt
250 g

Difficulty

medium

Nutrition per 1 Portion

Protein 9 g

Energy 2165 kJ / 519 kcal

Fat 34 g

Carbohydrates 42 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Alles Schoggi! 45 recipes
Switzerland

You might also like...

Erdbeer-Dessert Ruck-Zuck

10 min

Mini-Cheesecakes mit Mangopüree

3 h

Apfelküchlein

45 min

Bananen-Pancakes mit Beeren

40 min

Tarte Tatin

1 h 15 min

Schichtdessert mit Kirschen

15 min

Spumone al caffè

15 min

Vanilleglace

12 h

Schokoladenküchlein mit Mango-Sorbet und Passionsfrucht

4 h 15 min

Vanille-Quark-Glacé

3 h

Vanille-Softeis

13 h

Rhabarber-Glace

36 h 25 min

Show all

Show all