Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cake
- 10 unsalted butter, in pieces, room temperature, plus extra, to grease
- 8 large eggs
- 6 oz sugar, divided
-
5
oz almonds
or 5 oz hazelnuts - 10 oz dark chocolate (70% cocoa), cut into pieces
Ganache
- 7 oz dark chocolate (70% cocoa), cut into pieces
- 6 oz heavy whipping cream
- Nutrition
- per 1 slice
- Calories
- 2035.9 kJ / 486.6 kcal
- Protein
- 8.8 g
- Carbohydrates
- 27 g
- Fat
- 39 g
- Fibre
- 4.4 g
In Collections
Alternative recipes
Almond Pavlova with Berries and Chambord
3h 30min
Chocolate Mousse
3sa 20 dk
Chocolate Icing (Ganache)
20min
Steak Tartare
15min
Barbecue Butter
15min
Vegetable Crackers
16h
Chocolate Syrup
20min
Chocolate Lava Cake
45min
Cheesecake (Baked)
7h 20min
Apple Tart
1h
Meringue Ghosts
12h 25min
Chocolate Fondants (Lava Cakes)
40min