Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 5 oz pastry flour
- ½ tsp baking powder
- 1 pinch salt
- 2 ½ oz unsalted butter, chilled, cut into pieces, plus extra to grease
- 1 oz confectioners sugar
- 2 egg yolks, from large eggs
- 1 tbsp whole milk, chilled
Filling
- 7 oz pecan halves
- 2 oz soft dark brown sugar
- 2 oz unsalted butter, room temperature
- 4 oz maple syrup
- 2 large eggs
-
2 - 3
tbsp apple jelly (optional)
or 2 - 3 tbsp apricot jelly (optional)
- Nutrition
- per 1 piece
- Calories
- 778 kJ / 186 kcal
- Protein
- 2 g
- Carbohydrates
- 17 g
- Fat
- 13 g
- Fibre
- 1 g
Alternative recipes
Pineapple Cheese Braid
3hod. 30min
Fruit Galettes (Paul)
1h 25min
Maple Caramel Rolls
3 Std. 40 Min
Ginger Snap Cookie Butter
55min
Apple Butter
1 Std. 30 Min
Chocolate Pecan Pie
1 Std. 10 Min
Pie Crust
5 min
Crème Fraîche Apple Pie
2h
Pecan Pie Tarts
2h 25 min
Baklava with Walnuts
3j
Delizie al Limone (Lemon Crinkle Cookies)
1 Std. 30 Min
Apple Fritter Bread
2h