Devices & Accessories
Aprikosen-Mokka-Kekse
Prep. 25 min
Total 2 h 40 min
25 Stück
Ingredients
Teig
-
Mehl100 g
-
Backpulver½ TL
-
Speisestärke15 g
-
Butter weich, in Stücken65 g
-
Zucker50 g
-
Milch10 g
-
Salz1 Prise
Fertigstellung zu Aprikosen-Mokka-Keksen
-
getrocknete Aprikosen, entsteint100 g
-
Espressopulver, löslich2 TL
-
Milch lauwarm2 TL
Difficulty
easy
Nutrition per 1 Stück
Protein
1 g
Calories
222 kJ /
53 kcal
Fat
2 g
Fibre
0.9 g
Carbohydrates
7 g
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11 Recipes
Germany
Germany
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