Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g de queso parmesano, en trozos
- 25 g de queso Gorgonzola, en trozos
- 50 g de queso Brie, o Taleggio italiano semi-curado, en trozos
- 50 g de mozzarella, semi-curado, en trozos
- 50 g de cebolla
- 1 diente de ajo
- 20 g de mantequilla
- 800 g de leche
- 60 g de harina
- ½ cucharadita de sal
- pimienta blanca, al gusto
- nuez moscada en polvo, al gusto
- Nutrition
- per 1 porción
- Calories
- 880 kJ / 209 kcal
- Protein
- 12 g
- Carbohydrates
- 14 g
- Fat
- 11 g
In Collections
Alternative recipes
Salsa pesto
10 dk
Salmón en salsa cremosa de champiñones con papas
50 min
Filete a la pimienta
20min
Risotto con parmesano
30 min
Hamburguesa trufada
40min
Lasaña de ricotta, menta y calabacitas
2 Std.
Pasta fresca básica
25 min
Ñoquis con salsa de tomate y albahaca
50 min
Gnocchis de papa
50 min
Risotto de calabacita
25 min
Pappardelle al limón
45min
Masa para pasta fresca
1 godz.