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Ingredients
- 1000 克 水
- 150 克 彎管通心粉
- 100 克 紅蘿蔔, 切小丁(約1公分)
- 100 克 馬鈴薯, 切小丁(約1公分)
- 50 克 小黃瓜, 切小丁(約1公分)
- 2 顆 水煮蛋, 切小丁(約1公分)
- 30 克 日式美乃滋
- 10 克 細砂糖
- 5 克 黑胡椒粒
- Nutrition
- per 1 人份
- Calories
- 1609 kJ / 385 kcal
- Protein
- 14.9 g
- Carbohydrates
- 63.6 g
- Fat
- 8.7 g
- Fibre
- 2.2 g
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