Erdäpfelpüree wie handgestampft

4.8 6.7K ratings
Prep. 15 min
Total 40 min
6 Portionen

Ingredients

  • Wasser
    500 g
  • Salz nach Geschmack
    2 - 2 ½ TL
  • Erdäpfel, mehlig geschält, in Stücken (ca. 2 cm)
    800 g
  • Milch
    250 g
  • Butter in Stücken
    30 g
  • Muskat, gemahlen
    ¼ TL

Nutrition per 1 Portion

Calories 164 kcal / 688 kJ
Protein 4 g
Fat 6 g
Carbohydrates 25 g
Fibre 3 g
Saturated Fat 3 g
Sodium 903 mg

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