Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g cebuli, przekrojonej na pół
- 4 - 5 ząbków czosnku
- 200 g sera cheddar, pokrojonego na kawałki
- 200 g sera gouda, pokrojonego na kawałki
- 150 g piwa, jasnego
- 50 g śmietany, min. 30% tłuszczu
- 20 g mąki pszennej (patrz wariant)
- ¼ - ½ łyżeczki pieprzu czarnego, mielonego
- krakersy solone, do podania
- Nutrition
- per 1 porcję
- Calories
- 1322.6 kJ / 316.1 kcal
- Protein
- 17.3 g
- Carbohydrates
- 7.3 g
- Fat
- 23.6 g
- Saturated Fat
- 14.3 g
- Fibre
- 0.5 g
- Sodium
- 493 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zupa cebulowa
1h
Holenderska zupa musztardowa
30min
Meksykańskie chili z serem i chorizo
50min
Oliwa truflowa
10min
Ciasteczka z gorgonzolą
40 Min
Czeska pasta piwna
1h 10min
Fondue ziołowo-serowe ze słupkami warzyw
30min
Fondue z serów pleśniowych z grissini i gruszkami
25min
Gnocchi buraczane
30min
Fondue serowe z bagietką
25min
Chrupiące krążki cebulowe
30min
Sos z sera cheddar
20 λεπτ.