Verrine fruits frais, yaourt et meringue
TM6 TM5

Verrine fruits frais, yaourt et meringue

4.3 (6 ratings)

Ingredients

Les meringues

  • 4 blancs d'œufs
  • 200 g de sucre en poudre

La garniture

  • le zeste d'½ citron vert non traité
  • 50 g de sucre roux
  • 500 g de yaourt nature
  • 250 g de fruits frais variés

Nutrition
per 1 portion
Calories
774 kJ / 185 kcal
Protein
4.3 g
Carbohydrates
40.1 g
Fat
0.9 g
Fibre
0.6 g

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