Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbeteig
- 100 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
- 80 g Zucker
- 250 g Mehl
- 20 g Vanillezucker, selbst gemacht
- 1 Ei
- 1 Prise Salz
Füllung
- 3 Eier, getrennt
- 1 Prise Salz
- 120 g Butter, weich, in Stücken
- 70 g Speisestärke
- 220 g Zucker
- 50 g Vanillezucker, selbst gemacht
- 750 g Quark, 20% Fett
- 130 g Pflaumenmus
- 400 g Pflaumen, geachtelt, entsteint
- Nutrition
- per 1 Stück
- Calories
- 2084 kJ / 498 kcal
- Protein
- 13 g
- Carbohydrates
- 61 g
- Fat
- 22 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Apfelrahmkuchen
1 Std. 50 Min
Runder Apfel-Streusel-Kuchen
2 Std. 30 Min
Apfel-Käsekuchen
1h 40min
Himbeer-Käsekuchen
8 godz.
Kirsch-Klecks-Kuchen
1h
Rotkäppchen-Kuchen
4 Std.
Stachelbeer-Baiser
1 Std. 10 Min
Streusel-Mohn-Käsekuchen
7h 15min
Rhabarber-Käsekuchen
7u. 30min
Rhabarberkuchen mit Baiserhaube
1 Std. 20 Min
Stachelbeer-Streuseltaler
1 Std. 45 Min
Rhabarber-Streuselkuchen
2h