Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
150
g Cheddar, in Stücken
or 150 g Bergkäse, in Stücken - 500 g Lammrücken, angefroren (siehe Tipp), in 3 cm Würfeln
- 100 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 200 g Möhren, in Stücken
- 30 g Olivenöl
-
250
g Tomaten, in 1 cm Würfeln
or 250 g stückige Tomaten aus der Dose - 250 g Champignons, in Scheiben (2 - 3 mm)
- 140 g Weißwein
- 3 ½ TL Salz
- ¼ TL Pfeffer
- 30 g Worcester-Sauce
- 1000 g Kartoffel, mehligkochend, in Stücken
- 200 g Wirsing, in feinen Streifen
- 150 g Milch
- 40 g Butter, in Stücken
- Nutrition
- per 1 Portion
- Calories
- 2207 kJ / 527 kcal
- Protein
- 29 g
- Carbohydrates
- 43 g
- Fat
- 24 g
- Fibre
- 6.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Scones
40min
Irish-Stout-Beef (Irland)
1h 15min
Boboti (pikant gewürzter Hackbraten)
1h 10min
Irish Stew
1h 30min
Empanada Gigante
1h 15min
Gua Bao - gedämpfte Buns mit Schmorfleisch
2h 50min
Chorizo-Quiche
2h 30min
Paneer Makhani
1h
Chicken Saag
50min
Karibisches Lammragout mit Reiskugeln
9hod. 15min
Nadan Mutta (Eier Curry)
50min
Shepherd's Pie mit Möhrenhaube
1h 15min