Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Cheddar, in Stücken
- 450 g Mehl
- 220 g Butter, in Stücken
- 2 ¾ TL Salz
- 100 g Wasser
- 400 g Erbsen, TK, aufgetaut, abgetropft
- 1 rote Paprika, in Würfeln (1 cm)
- 200 g Schinkenspeck, gewürfelt
- 400 g Schmand
- ½ TL Kurkuma
- 150 g Milch
- 4 Eier
- 20 g Speisestärke
- ¾ TL Pfeffer
- ½ TL Muskat
- Nutrition
- per 1 Stück
- Calories
- 2135 kJ / 510 kcal
- Protein
- 16 g
- Carbohydrates
- 36 g
- Fat
- 33 g
- Fibre
- 3.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Blumenkohl-Schnitzel-Quiche
1h 25min
Kartoffel-Zucchini-Tortilla
1 Std. 10 Min
Paprika-Ricotta-Quiche
2h
Paprika-Salami-Quiche
45min
Gemüsekuchen
1 Std. 10 Min
Quiche Hawaii
50min
Kartoffel-Zucchini-Tarte
1 Std. 10 Min
Möhren-Quiches
1 Std. 10 Min
Kartoffel-Spinat-Pizza
1h 5min
Appenzeller-Gemüse-Quiche
1 Std. 45 Min
Elsbeths schnelle Schinken-Brokkoli-Torte
1 Std. 15 Min
Kürbis-Feta-Quiche
45min