![Crumble banane, coco et pain d'épices Crumble banane, coco et pain d'épices](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/a4722916-32bb-4b2b-9353-7675c2740598/Derivates/29ab21d8-e932-49e0-af1c-67e0351e7454.jpg)
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Ingredients
- 200 g de pain d'épices, rassis ou toasté (8-9 tranches), coupé en morceaux
- 50 g de noix de coco râpée
- 100 g de beurre demi-sel
- 250 g de pommes, épluchées et coupées en quatre
- 400 g de bananes, coupées en rondelles (3 bananes env.)
- Nutrition
- per 1 portion
- Calories
- 1554 kJ / 372 kcal
- Protein
- 2.7 g
- Carbohydrates
- 43.2 g
- Fat
- 19.8 g
- Fibre
- 5 g
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