Sanddorn-Torte (Mecklenburg-Vorpommern)
TM5 TM6

Sanddorn-Torte (Mecklenburg-Vorpommern)

4.0 (56 ratings)

Ingredients

Tortenboden

  • 2 Eier, getrennt
  • 70 g Zucker
  • 1 TL Vanillezucker, selbst gemacht
  • 40 g Mehl
  • 20 g Speisestärke

Sanddorncreme

  • 6 Blätter Gelatine
  • 200 g Sahne
  • 250 g Sanddorn-Fruchtaufstrich
  • 500 g Quark
  • 100 g Zucker
  • 500 g Joghurt, 1,5% Fett

Nutrition
per 1 Stück
Calories
837 kJ / 200 kcal
Protein
7 g
Carbohydrates
26 g
Fat
7 g
Fibre
1.5 g

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