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Ingredients
- 80 g Mandeln
- 80 g Wasser
- 80 g Milch
- 30 g Butter
- 2 EL Haferkleie
- 1 TL Erythrit mit Vanille, selbst gemacht
- Nutrition
- per 1 Portion
- Calories
- 1753 kJ / 419 kcal
- Protein
- 12 g
- Carbohydrates
- 10 g
- Fat
- 36 g
- Fibre
- 36.8 g
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