Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g cebola cortada em pedaços
- 40 g azeite
- 50 g vinho do Porto
- 320 g arroz p/ risoto
- 700 g água
- 1 c. chá de sal
- 200 g queijo gorgonzola cortado em pedaços
- 200 g pera rocha c/ casca cortada em cubos
- 20 g manteiga
- 40 g miolo de noz picado
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 716 kcal
- Protein
- 22 g
- Carbohydrates
- 70 g
- Fat
- 36 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Molho de alcaparras
No ratings
Orzo com abóbora e pimento
35min
Risoto de abóbora, caril e camarão
1 godz. 20 min
Gnocchi de cenoura com molho de gorgonzola e nozes
1h 25 min
Risoto
30min
Risoto de beterraba
30min
Risoto de abóbora, tomate seco e espinafres
45min
Risoto à milanesa
25min
Polenta com cogumelos e espinafres
35min
Risoto alfacinha
30min
Risoto de limão e rosmaninho com ovo escalfado
45min
Risoto de alho com tomate-cereja e mozarela
45min