Filete a la pimienta

Filete a la pimienta

4.3 8 ratings
Prep. 15 min
Total 1 h 40 min
8 porciones

Ingredients

  • de mezcla de pimientas recién molidas
    40 g
  • de filetes de res
    1200 g
  • de sal
    2 cditas
  • de tocino ahumado finamente rebanado
    225 g
  • de agua
    1200 g
  • de mantequilla
    40 g
  • de cebolla
    40 g
  • de brandy
    30 g
  • de crema
    250 g

Nutrition per 1 porción

Calories 459 kcal / 1928 kJ
Protein 39 g
Fat 28 g
Carbohydrates 5 g
Fibre 0 g

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