Devices & Accessories
Risotto alla milanese
Prep. 5 min
Total 30 min
6 porciones
Ingredients
-
60 g de queso parmesano
-
35 g de tuétano sin hueso
-
220 g de cebolla
-
350 g arroz para risotto
-
60 g vino blanco
-
½ g de azafrán
-
750 g de agua750 g de caldo de res
-
40 g de mantequilla al tiempo
Difficulty
easy
Nutrition per 1 porción
Protein
7 g
Calories
697 kJ /
166 kcal
Fat
10 g
Fibre
1 g
Carbohydrates
12 g
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De Italia a tu mesa
13 Recipes
Mexico
Mexico
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