Atole de higo

Atole de higo

1.7 17 ratings

Prep. 5 min

Total 25 min

6 porciones

Ingredients

300 g de higos
45 g de azúcar
1 rama de canela
1000 g de leche
300 g de masa de maíz

Difficulty

easy

Nutrition per 1 porción

Protein 7 g

Energy 979 kJ / 233 kcal

Fat 6 g

Carbohydrates 39 g

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Also featured in

DÍA DE MUERTOS 10 recipes
Mexico

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