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Tagliatelle de cenoura e abobrinha

Tagliatelle de cenoura e abobrinha
5.0 1 rating
Prep. 15 min
Total 35 min
6 porções
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Ingredients

  • cenouras
    400 g
  • abobrinhas pequenas, com casca
    400 g
  • água
    500 g
  • azeite de oliva extra virgem
    1 ½ c. sopa de
  • suco de limão
    1 c. sopa de
  • sal a gosto

Difficulty

medium

Nutrition per 1 porção

Protein 2 g
Energy 263 kJ / 63 kcal
Fat 3 g
Fibre 2.8 g
Carbohydrates 6 g

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