Pesto

Pesto

5.0 3 ratings

Prep. 10 min

Total 10 min

350 g

Ingredients

80 g de queso parmesano cortado en trozos
30 g de piñones

30 g de almendras
1 diente de ajo (optional)
80 g de hojas de albahaca fresca
150 g de aceite de oliva extra virgen
½ cucharadita de sal

Difficulty

easy

Nutrition per 100 g

Sodium 649 mg

Protein 10.1 g

Calories 2223.4 kJ / 531.4 kcal

Fat 54.3 g

Fibre 0.7 g

Saturated Fat 10.8 g

Carbohydrates 2.5 g

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