Layered Caramel Flan
TM6 TM5

Layered Caramel Flan

3.3 ( 3 ratings )

Ingredients

  • 2 oz liquid caramel room temperature
  • 7 oz sweetened condensed milk
  • 7 oz evaporated milk
  • 4 eggs divided
  • 2 tsp natural vanilla extract divided
  • 2 oz sugar
  • ½ oz cocoa powder (approx. 2 tbsp)
  • 1 oz all-purpose flour
  • 1 pinch salt
  • 53 oz water

Nutrition
per 1 portion
Calories
333 kcal / 1393 kJ
Protein
12 g
Fat
11 g
Carbohydrates
49 g
Fibre
1 g

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