Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 190 g Zucker
- 3 Stücke Orangenschale (ca. 1 x 4 cm)
- 3 Eier
- 250 g Milch
- 350 g Mehl
- 3 gestr. TL Backpulver
- 1 Glas Schattenmorellen (680 g), abgetropft
- 50 g Puderzucker
- 15 g Mandellikör
- 20 g gehobelte Mandeln zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1525 kJ / 364 kcal
- Protein
- 6 g
- Carbohydrates
- 49 g
- Fat
- 15 g
- Fibre
- 1.3 g
Alternative recipes
Aprikosen-Johannisbeer-Kuchen
1h 20min
Schoko-Aprikosen-Kuchen
1h 20min
Birnen-Nuss-Kuchen
1h 45min
Pfirsichkuchen vom Blech
1h 10min
Aprikosengugelhupf
2 godz.
Mandel-Kirsch-Kuchen
1h 30min
Pflaumen-Sandkuchen
1h 40min
Badische Apfeltorte
1h 40min
Apfel-Sandkuchen mit Mandeln
1h 10min
Apfelkuchen satt
1h 30min
Apfel-Sandkuchen
1h 30min
Apfel-Käsekuchen
1h 40min