Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de farine de châtaigne
- 70 g de farine de sarrasin
- 90 g de farine de riz
- 1 c. à café rase de bicarbonate de sodium
- 80 g de beurre doux, froid et coupé en morceaux
- 50 g de sucre roux
- 1 œuf
- 100 g de chocolat au lait, détaillé en morceaux
- Nutrition
- per 1 pièce
- Calories
- 443.4 kJ / 106.1 kcal
- Protein
- 1.6 g
- Carbohydrates
- 12.6 g
- Fat
- 5.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fondant sans gluten et sans lactose
35 Min
Cookies sans gluten aux noisettes
35 Min
Mix de farines sans gluten
5 min
Brioche sans gluten
3h 15min
Brioche sans gluten
2h 15 min
Pâte sablée sans gluten et sans sucre
35 Min
Petits cookies vegan au chocolat
35 Min
Cookie aux agrumes sans gluten
30 min
Blinis sans gluten
2j
Croquettes de quinoa
1j
Madeleines sans gluten
1j
Pâte brisée sans gluten
5 min