Garam masala - Subcontinente indio

Garam masala - Subcontinente indio

4.9 69 ratings

Prep. 5 min

Total 5 min

60 g

Ingredients

1 cucharada de pimienta negra en grano
1 cucharada de semillas de cilantro
1 cucharada de comino en grano
½ cucharadita de nuez moscada molida
5 - 6 clavos enteros
2 ½ cucharadas de cardamomo molido
2 cucharadas de curry en polvo (ver receta básica)

Difficulty

easy

Nutrition per 60 g

Protein 3 g

Calories 279 kJ / 66 kcal

Fat 3 g

Fibre 6.4 g

Carbohydrates 10.6 g

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