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Rotweincreme

Rotweincreme
4.4 122 ratings
Prep. 10 min
Total 5 h 40 min
6 Portionen
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Ingredients

  • Gelatine
    6 Blätter
  • Zucker
    100 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    300 g
  • Schwarzer Johannisbeernektar
    100 g
  • Rotwein
    300 g

Difficulty

medium

Nutrition per 1 Portion

Protein 3 g
Energy 1160 kJ / 277 kcal
Fat 16 g
Carbohydrates 23 g

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Also featured in

Glutenfrei 62 recipes
Germany
Glutenfrei 61 recipes
Austria

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