Leek and Potato Soup
User created recipe

Leek and Potato Soup

Shared by
the Cookidoo® community
Prep. 10 min
Total 40 min
2 portions

Ingredients

  • 4 oz leeks (white part only), cut into pieces
  • ¼ - ½ tsp salt, plus extra to taste
  • ½ oz extra virgin olive oil
  • ½ oz unsalted butter
  • 3 oz potatoes, cut into pieces
  • 8 oz water, divided
  • 1 pinch ground white pepper
  • 1 pinch ground nutmeg
  • 1 ½ oz whole milk
  • fresh chives, chopped, to garnish

Devices & Accessories

TM6
TM5

More

Shared by
the Cookidoo® community
Source
cookidoo.co.uk

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information