Gyudon ( Japanese beef rice with onsen egg)
User created recipe

Gyudon ( Japanese beef rice with onsen egg)

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4 portions

Ingredients

  • Eggs 4 or more
  • Beef 300g ( sukiyaki cut thin sliced)
  • Onion 100g (sliced)
  • Cooking oil 10g
  • 50g Light soy sauce 3 tablespoons
  • 50g Mirin 3 tablespoons
  • 4g Hondashi 2 teaspoons
  • 8g Sake 1 teaspoon
  • Sugar 1 teaspoon
  • Water (for making sauce) 20gg

Devices & Accessories

TM6

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Shared by
the Cookidoo® community

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