Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa madre
- 60 g de agua mineral
- 5 g de levadura prensada fresca
-
1
cucharada de miel
or 1 cucharada de azúcar (25 g) - 110 g de harina
- aceite de girasol, para engrasar
Masa de pan rústico
- 300 g de agua mineral
- 10 g de levadura prensada fresca
- 540 g de harina, y un poco más para espolvorear
- 2 cucharaditas rasas de sal (20 g)
- Nutrition
- per 1 pieza
- Calories
- 9381 kJ / 2244 kcal
- Protein
- 67 g
- Carbohydrates
- 474 g
- Fat
- 9 g
- Fibre
- 24 g
In Collections
Alternative recipes
Pan de brioche
5h
Pan blanco
1 Std. 40 Min
Pan de caja integral
1 Std. 40 Min
Baguettinas
4sa 5 dk
Rosca de reyes
3 Std.
Hogaza de vino tinto
15 Std. 30 Min
Hogaza de centeno
16 Std. 50 Min
Masa madre (levadura natural)
120sa
Hojaldre rápida
1h 20min
Bolillos caseros
1 Std. 40 Min
Baguette
3h 45 min.
Hogaza exprés
50 Min