Cinque Pi Sauce

5.0 4 ratings

Prep. 5 min

Total 10 min

4 portions

Ingredients

100 g de parmesan en morceaux (3 cm)
1 bouquet de persil frais (env. 20 g), effeuillé
250 g de crème entière

250 g de demi-crème
60 g de concentré de tomates
½ c. à café de sel
2 pincées de poivre noir, fraîchement moulu

Difficulty

easy

Nutrition per 1 portion

Sodium 695 mg

Protein 11 g

Calories 1356 kJ / 324 kcal

Fat 30 g

Fibre 1 g

Saturated Fat 19 g

Carbohydrates 5 g

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Also featured in

Sauces et pâtes 8 Recipes
Switzerland

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