Skip to main content Search
Matcha Custard Snow Skin Mooncake

Matcha Custard Snow Skin Mooncake
No ratings
Prep. 50 min
Total 2 h 50 min
28 pieces
Sign up for free

Ingredients

  • cooking oil
    40 g
  • glutinous rice flour
    90 g
  • rice flour
    70 g
  • wheat starch
    40 g
  • icing sugar
    100 g
  • matcha powder
    1 tbsp
  • milk
    370 g
  • water for steaming
    500 g
  • custard cream (see tips)
    700 g
  • cooked glutinous rice flour (gao fen)

Difficulty

advanced

Nutrition per 1 piece

Protein 2.3 g
Calories 650.5 kJ / 155.5 kcal
Fat 5.2 g
Fibre 0 g
Carbohydrates 24.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mooncake Moments 12 Recipes
International

You might also like...

Crostata di marmalata (Italian jam tart)

4.4(9)

2 h 35 min

Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble

4.3(14)

1 h 35 min

New Orleans Style Cheesecake

4.8(136)

6 h 5 min

Yoghurt Parfait, Quinoa and Apple Crumble

4.7(21)

45 min

Mango and labne slice

4.8(22)

28 h

Pineapple Upside Down Cake

4.3(35)

1 h 15 min

Mini lemon curd tarts

4.3(36)

2 h 20 min

Panforte ice cream bombe

4.5(2)

48 h 25 min

Mango Kulfi

4.2(11)

4 h 20 min

Peanut Butter Protein Balls

4.2(48)

35 min

Sweet Pastry Tartlets

4.3(6)

1 h 45 min

Chocolate cream pie

4.5(32)

4 h 15 min

 Show all
Show all