Skip to main content Search

Vanilla Sauce (Crème Anglaise)
1.0 1 rating
Prep. 5 min
Total 15 min
395 g
Sign up for free

Ingredients

  • milk
    315 g
  • egg yolks from large eggs
    4
  • sugar
    60 g
  • vanilla pod
    1

Difficulty

easy

Nutrition per 30 gram

Sodium 14.2 mg
Protein 1.5 g
Calories 196.9 kJ / 47.1 kcal
Fat 1.9 g
Fibre 0 g
Saturated Fat 0.9 g
Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Can Switch to CHEF MODE in a Flash 28 Recipes
Canada

You might also like...

Béarnaise Sauce

4.4(52)

20 min

Lollipops with Strawberries

No ratings

Caramel toffees

No ratings

Vegetable Salad in Varoma (Sałatka jarzynowa na Varomie)

4.6(12)

50 min

Es Kuwut (Honeydew and Coconut drink)

5.0(1)

15 min

Chocolate Budino (Matthew Kenney) Metric

5.0(3)

5 h

Beef Tartare with Capers, Red Onion, Sun-dried Tomatoes and Aïoli

3.6(13)

1 h

Choron Sauce

3.3(3)

20 min

Seafood Ravioli - Ravioli ai frutti di mare

3.4(9)

2 h

Steak tartare

3.3(4)

30 min

Steak tartare

4.4(34)

10 min

Hollandaise Sauce

4.3(51)

15 min