Devices & Accessories
Chocolate Fudge Cake
Prep. 15 min
Total 1 h
12 slices
Ingredients
Chocolate sponge
-
dark chocolate minimum 70% cocoa solids, in small pieces or callets200 g
-
butter cut in pieces, plus extra for greasing200 g
-
water100 g
-
self-raising flour250 g
-
Dutch-processed cocoa powder (see tip)25 g
-
light brown sugar180 g
-
caster sugar180 g
-
eggs3
-
crème fraîche80 g
Fudge icing
-
dark chocolate minimum 60% cocoa solids, in small pieces or callets200 g
-
butter cut in pieces, softened200 g
-
icing sugar200 g
Difficulty
easy
Nutrition per 1 slice
Sodium
283.9 mg
Protein
7 g
Calories
3040.7 kJ /
726.7 kcal
Fat
44.2 g
Fibre
5 g
Saturated Fat
26.7 g
Carbohydrates
78.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
There is always Room at our Table
36 Recipes
International
International
You might also like...
Chicken Satay with Peanut Sauce
4 h 30 min
Steamed Seafood Feast
1 h
Power Muesli
No ratings
Bannofee Muffin
45 min
Flourless Chocolate Coffin Cake
No ratings
Chicken and leek pot pies
1 h 15 min
Chocolate butter cream
10 min
Magnolia Kitchen Swiss meringue buttercream
45 min
Melting moments with lemon cream
45 min
Pasta with Anchovies and Breadcrumbs
45 min
Sarsi Cordial
50 min
Beer batter fish
40 min