Devices & Accessories
Chocolate Fudge Cake
Prep. 15 min
Total 1 h
12 slices
Ingredients
Chocolate sponge
-
dark chocolate minimum 70% cocoa solids, in small pieces or callets200 g
-
butter cut in pieces, plus extra for greasing200 g
-
water100 g
-
self-raising flour250 g
-
Dutch-processed cocoa powder (see tip)25 g
-
light brown sugar180 g
-
caster sugar180 g
-
eggs3
-
crème fraîche80 g
Fudge icing
-
dark chocolate minimum 60% cocoa solids, in small pieces or callets200 g
-
butter cut in pieces, softened200 g
-
icing sugar200 g
Difficulty
easy
Nutrition per 1 slice
Sodium
283.9 mg
Protein
7 g
Calories
3040.7 kJ /
726.7 kcal
Fat
44.2 g
Fibre
5 g
Saturated Fat
26.7 g
Carbohydrates
78.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
There is always Room at our Table
36 Recipes
International
International
You might also like...
Beef and Dumpling Stew
1h 55min
Jack-O-Lantern Ice-Cream Bowls
50min
Allergen Free Melted Chocolate
10min
Pineapple and Apple Chutney
55min
Sautéed Bacon with Chicken Strips
15min
Browned Onions (200 g)
25min
Lamb stew
1h 45min
Caramel ice cream
9h
Fragrant Chicken Curry (Metric)
1h
Indian Butter Chicken
1h
Chicken Curry (Filipino Style)
35min
Pizza Pinwheels
1h 30min