Chicken Noodle Soup

Chicken Noodle Soup

4.8 12 ratings

Prep. 15 min

Total 50 min

6 portion

Ingredients

cooked chicken meat, skinless, boneless cut into pieces
395 g
garlic cloves
2
parsley, fresh leaves only
2 heaped tbsp
onions halved
100 g
mixed vegetables (e.g. carrots, turnips, parsnip), cut into pieces
315 g
celery cut into pieces (1.5 cm)
170 g
butter, unsalted
15 g
15 g extra virgin olive oil
salt to taste
½ tsp
black pepper, ground to taste
¼ - ½ tsp
chicken stock paste plus 1135 g water
2 heaped tbsp
1135 g chicken stock
egg pasta, fresh, type pappardelle
60 g

Nutrition per 1 portion

Calories 205 kcal / 857.7 kJ

Protein 19.7 g

Fat 6.8 g

Carbohydrates 15.4 g

Fibre 2.8 g

Saturated Fat 2.6 g

Sodium 416.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chicken Soups - CA 9 Recipes
Canada

You might also like...

Spiced red lentil and chicken soup (Diabetes)

Spiced red lentil and chicken soup (Diabetes)

30 min

Meatballs in tomato sauce

Meatballs in tomato sauce

1 h 10 min

Stir fried broccoli and carrots

Stir fried broccoli and carrots

12 min

Potato bake (Thermomix® Cutter, TM6)

Potato bake (Thermomix® Cutter, TM6)

1 h 10 min

Energy breakfast bars

Energy breakfast bars

No ratings

VEGEMITE® pasta

VEGEMITE® pasta

30 min

Pork Adobo

Pork Adobo

55 min

Chicken Curry (Filipino Style)

Chicken Curry (Filipino Style)

35 min

Brown rice

Brown rice

50 min

No fail mash potato

No fail mash potato

20 min

Creamy "marry me" chicken pasta

Creamy "marry me" chicken pasta

30 min

Curried sausages

Curried sausages

40 min