Devices & Accessories
Chicken Pesto Tagliatelle
Prep. 10 min
Total 1 h 5 min
6 portions
Ingredients
Chicken Marinade
-
chicken breast skinless and boneless, cut into strips (½ in.)24 oz
-
lemon juice2 oz
-
paprika1 tsp
Pesto
-
Parmesan cheese cut into pieces (½ in.)2 ½ oz
-
fresh basil leaves and tender stems2 oz
-
pine nuts1 oz
-
garlic clove1
-
extra virgin olive oil4 oz
-
salt1 pinch
Tagliatelle and Cooking
-
water60 oz
-
salt1 tsp
-
tagliatelle14 oz
-
olive oil1 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
28 g
Calories
3230 kJ /
772 kcal
Fat
45 g
Fibre
4 g
Carbohydrates
68 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pasta Favorites
23 Recipes
United States
United States
You might also like...
Swedish Meatballs with Gravy
30 min
Lemon Rosemary Chicken and Rice
55 min
Lemon Garlic Chicken
30 min
Chicken Étouffée
1 h 25 min
Beef Stroganoff
40 min
Grilled Steaks with Red Pepper Sauce
25 min
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
45 min
Herb Roasted Potatoes and Vegetables
1 h
Chili Lime Steamed Corn
25 min
Taco Pasta
45 min
Orange Garlic Chicken with Rice
50 min
5-Second Rainbow Salad
5 min