Devices & Accessories
Spicy Prawn Salad with Spiralized Carrots and Cucumbers
Prep. 20 min
Total 20 min
4 portions
Ingredients
-
cucumbers slender type, ends trimmed600 g
-
carrots peeled, slender type100 g
-
unsalted roasted peanuts60 g
-
garlic cloves4
-
fresh red chilli (optional) deseeded and cut in halves1
-
olive oil50 g
-
salt¾ tsp
-
sweet paprika½ tsp
-
large-sized prawns peeled (tails on optional)500 g
-
fresh lemongrass thinly chopped (approx. 2 mm)10 g
-
lime juice35 g
-
honey30 g
-
coriander leaves chopped2 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
1202.4 mg
Protein
22.8 g
Calories
1501.5 kJ /
358.9 kcal
Fat
21.4 g
Fibre
4.2 g
Saturated Fat
3.1 g
Carbohydrates
21.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Potato and Pork Rib Racks
1 h 30 min
Berry Limoncello Tiramisu
45 min
Spiralized Carrots and Apple Salad with Feta Cheese and Nuts
No ratings
CA Digital Flipbook #1
2 h
Garlic (Skin) Salt
1 h 55 min
Sous-vide Octopus Salad
8 h
Stir fried prawns with dragon well tea (Longjing tea prawns)
4 h 10 min
Three Course Meal (Multigrain Rice, Cod And Kai Lan)
30 min
Vegetarian Beehoon
25 min
Festive Baguette
3 h 45 min
Lotus Root Peanut Pork Rib Soup
1 h 20 min