Devices & Accessories
Vanilla White Wine Pears with Almond Crumble
Prep. 10 min
Total 1 h
6 portions
Ingredients
Almond Crumble
-
flaked almonds20 g
-
unsalted butter diced40 g
-
sugar40 g
-
40 g plain flourcoconut flour40 g
Bay Leaf Crème Anglaise
-
milk300 g
-
egg yolks from medium eggs4
-
sugar80 g
-
fresh bay leaves halved5
-
water250 g
-
white wine, dry500 g
-
Amaretto20 g
-
star anise1
-
vanilla pod cut lengthways1
-
Conference pear (see tip)6
White Wine Pears
-
brown sugar120 g
Difficulty
easy
Nutrition per 1 portion
Sodium
50.4 mg
Protein
5.9 g
Calories
2080 kJ /
497.1 kcal
Fat
12.5 g
Fibre
8.9 g
Saturated Fat
6.5 g
Carbohydrates
78.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Potato Salad with Green Goddess Dressing
45 min
Frozen Fruit Sorbet (3-in-1)
5 min
Lemonade
5 min
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1 h
Demo Recipe 1 - Frozen Fruit Sorbet
5 min
Beetroot Curls Salad with Feta and Walnuts
15 min
Chinese Five Spice Powder
No ratings
French Onion Soup (TM5)
1 h
Hazelnut Bavarian
6 h 25 min
Frozen Fruit Sorbet
5 min
Curried Butternut Cream Soup
35 min
Cullen Skink
45 min