
Devices & Accessories
Frango e tabule com tomate e hortelã
Prep. 15 min
Total 1 h 15 min
4 dose
Ingredients
-
frango (1000 g aprox)1
-
Tomilho seco q.b. p/ temperar
-
Sal q.b. p/ temperar
-
Pimenta q.b. p/ temperar
-
bulgur150 g
-
água250 g
-
limão (raspa e sumo)1
-
caldo de legumes caseiro1 c. chá de
-
salsa10 g
-
hortelã só as folhas20 g
-
chalota50 g
-
azeite30 g
-
tomates maduros cortados em cubos2
Nutrition per 1 dose
Calories
956 kcal /
4002 kJ
Protein
69.2 g
Fat
59.5 g
Carbohydrates
36.3 g
Fibre
7.1 g
Saturated Fat
15.7 g
Sodium
255.1 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Bimby® Sensor com Air fryer
12 Recipes
Portugal
Portugal