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Sweet and Sour Pork Ribs
4.1 8 rating
Prep. 10 min
Total 40 min
4 portions
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Ingredients

  • vegetable oil
    ½ oz
  • fresh ginger peeled, thinly sliced
    ½ in.
  • pork spareribs cut into small pieces (approx. 2 in.) (see Tip)
    18 oz
  • confectioners sugar to taste
    2 oz
  • rice wine
    2 oz
  • white vinegar
    2 oz
  • soy sauce, light
    ½ oz
  • soy sauce, dark
    ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 33.1 mg
Protein 14.2 g
Calories 3193.5 kJ / 763.3 kcal
Fat 71.5 g
Fibre 0.1 g
Saturated Fat 29.3 g
Carbohydrates 13.6 g

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