Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g farinha de coco
- 50 g óleo de coco, mais q.b. p/ untar
- 7 ovos
- 1 ½ c. chá de fermento p/ bolos
- ½ c. chá de sal
-
1
c. sopa de sementes de sésamo pretas
or 1 c. sopa de sementes de sésamo brancas - 40 g queijo-creme
- 200 g tomate cortado em rodelas
- 200 g presunto serrano cortado em fatias
- Nutrition
- per 1 dose
- Calories
- 1324.2 kJ / 316.5 kcal
- Protein
- 19.3 g
- Carbohydrates
- 10.9 g
- Fat
- 21.6 g
- Saturated Fat
- 13.3 g
- Fibre
- 5.7 g
- Sodium
- 1298.9 mg
In Collections
Alternative recipes
Biscoitos de gengibre com chocolate quente picante
40 Min
Waffles de legumes (Baby-Led Weaning)
20 min.
Empadão de couve-flor
1 godz. 35 min
Dip de iogurte e pesto de coentros e kale
10 Min
Pasta de sal e limão
No ratings
Bolo picante de ameixa
5 godz. 30 min
Piza com base de lentilhas
30 Min
Choux de queijo e azeitonas
55 min
Curcuma (Modo descascar)
5 Min
Crocante de chocolate com framboesa
3hod.
Café de saco
5 Min
Maçã espiralizada frita com custard - TM6
No ratings