Oniguiri con tofu y atún
TM5

Oniguiri con tofu y atún

1.0 (12 ratings)

Ingredients

  • 1 pepino
  • 1 filete hoja de alga nori
  • 250 g de arroz para sushi, caliente
  • 100 g de tofu suave
  • 100 g de atún en aceite Escurrir el aceite.
  • ½ cdita sal
  • 20 g de mantequilla sin sal

Nutrition
per 3 piezas
Calories
3255 kJ / 778 kcal
Protein
30 g
Carbohydrates
86.2 g
Fat
39 g
Fibre
6.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes