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Ingredients
- 550 g d'eau
- 720 g de farine à pain, et un peu pour fariner
- 1 c. à café levure boulangère sèche
- 10 g de sel
- Nutrition
- per 1 part
- Calories
- 1366.2 kJ / 326.5 kcal
- Protein
- 11 g
- Carbohydrates
- 65.5 g
- Fat
- 1.6 g
- Saturated Fat
- 0.2 g
- Fibre
- 2.3 g
- Sodium
- 489.3 mg
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