Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de aceitunas verdes sin hueso
- 45 g de filetes de anchoa en aceite (1 lata)
- 50 g de piñones tostados
- 10 g de albahaca fresca (hojas y parte del tallo)
- 10 g de perejil fresco
- 30 g de alcaparras (escurridas)
- 1 cucharadita de piel de limón rallada
- 80 g de aceite de oliva
- Nutrition
- per 475 g
- Calories
- 6336 kJ / 1514 kcal
- Protein
- 23.7 g
- Carbohydrates
- 18.7 g
- Fat
- 156.4 g
- Saturated Fat
- 19.6 g
- Fibre
- 11.8 g
- Sodium
- 6253.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bacalao con salsa de miso y brócoli
25min
Salsa César
10min
Sal de limón y hierbas
1h
Mezcla de siete especias
5min
Hojaldres de puerro e hinojo con queso de cabra
45 Min
Medallones de verduras sin gluten con salsa de yogur
1h
Saquitos crujientes de rabo de ternera
4 Std.
Quiche de puerro y queso
1 Std. 45 Min
Crema de guisantes a la menta
20min
Pasta con queso feta al horno
30min
Pesto de tomates secos
5min
Tapenade
10min