Bucatini

Bucatini

3.7 3 ratings
Prep. 10 min
Total 1 h
8 doses

Ingredients

  • sobras de pão
    40 g
  • salsa
    2 pés de
  • queijo parmesão
    100 g
  • água
    1200 g
  • sal
    2 c. chá de
  • massa tipo meada ou bucatini
    350 g
  • Manteiga q.b. p/ untar
  • azeite
    30 g
  • dentes de alho
    2
  • cebola cortada em pedaços
    150 g
  • folhas de manjericão
    15
  • tomate em pedaços
    300 g
  • queijo mascarpone
    100 g

Nutrition per 1 dose

Calories 317.9 kcal / 1329.9 kJ
Protein 12.2 g
Fat 12.2 g
Carbohydrates 39.7 g

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