
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 60 g water
- 70 g unsalted butter room temperature
- 115 g sour cream, any type
- 70 g sugar
- 485 g bread flour
- 1 tsp salt
- 1 tbsp active dry yeast
- 2 egg, large (65-70 g)
- bread flour to dust
- vegetable oil to grease
Filling
- 60 g unsalted butter melted
- 170 g brown sugar
- ¼ tsp vanilla extract, natural
- 2 tsp cinnamon, ground
- ⅛ tsp salt
- 115 g raisin, all varieties (optional)
- 60 g pecan nut, chopped
Glaze
- 140 g sugar
- 115 g cream cheese room temperature
- ⅛ tsp cinnamon, ground
- ¼ tsp vanilla extract, natural
- 2 tsp heavy cream, 35% fat
- Nutrition
- per 1 portion
- Calories
- 450.8 kcal / 1886.1 kJ
- Protein
- 8 g
- Fat
- 19.3 g
- Carbohydrates
- 63 g
- Fibre
- 1.9 g
- Saturated Fat
- 9.3 g
- Sodium
- 280.2 mg
In Collections
Alternative recipes
Fruit Ice Cream
5min
Cinnamon Roll Waffles
1h 35min
Vanilla Bean Syrup
30min
Chocolate Hazelnut Blondies
45min
Strawberry Lemonade Mimosa
10min
Unicorn lemonade
6h 15min
Bear Face Cake
1h 50min
Red Velvet Cookies
3h
Baklava
3h 45min
Strawberry Cookie Tarts
1h 40min
Biscoff Cheesecake
6h 20min
Gooey Hot Chocolate Cookie
2h 40min