Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Mandeln
- 150 g Zucker
- 220 g Butter, in Stücken
- 150 g Weizenmehl, glatt
- 3 Eier (Größe M)
- ½ TL Zitronenschale, gerieben
- 1 Prise Salz
- 200 g Passionsfrucht, Fruchtfleisch und Saft (ca. 8-10 Früchte)
- 30 g Maisstärke
- 150 g Schlagobers, 36% Fett
- 15 g essbare Blüten (siehe Tipp)
- 5 g frische Pfefferminzblätter
- Nutrition
- per 1 Stück
- Calories
- 1873 kJ / 448 kcal
- Protein
- 7 g
- Carbohydrates
- 38 g
- Fat
- 31 g
- Saturated Fat
- 17 g
- Fibre
- 4 g
- Sodium
- 60 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Osternest aus Germteig
2h
Dotterbusserl
50min
Rumkugeln von Dr. Oetker
30min
Walnuss-Sterne mit weißer Schokolade
2h
Kokosbusserl
25 Std.
Paprika-Linsen-Hummus
25min
Baiser-Herzen
2h
Germknödel mit Vanillesauce
1h 10min
Schoko-Vanille-Schnitte
4 Std.
Vanillekipferl von Dr. Oetker
1h 30min
Nougatknödel mit Nussbröseln und Zwetschkenröster (vegan)
1h 10min
Getrüffelte Erdäpfelsuppe (vegan)
35min