Sourdough potato bread

Sourdough potato bread

5.0 9 ratings

Prep. 10 min

Total 5 h

12 slices

Ingredients

Ingredients

potatoes peeled and cut into pieces (1 cm - see Tips)
150 g
water plus extra to spray
135 g
milk
60 g
caster sugar
1 tsp
baker's flour plus extra to dust
400 g
sea salt
1 ½ tsp
egg
1
extra virgin olive oil plus extra to grease
20 g
Mother sourdough starter (see Tips)
200 g

Difficulty

easy

Nutrition per 1 slice

Sodium 252.7 mg

Protein 5.6 g

Calories 750.1 kJ / 179.3 kcal

Fat 3 g

Fibre 1.3 g

Saturated Fat 0.6 g

Carbohydrates 31.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sourdough at home 10 Recipes
Australia and New Zealand

Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Traditional Kaiser rolls

Traditional Kaiser rolls

26 godz. 35 min

Sourdough pizza base

Sourdough pizza base

3 godz. 5 min

Gluten free shortbread

Gluten free shortbread

1 godz. 35 min

Rye sourdough baguettes

Rye sourdough baguettes

27 godz. 20 min

Everyday loaf baked in a cast iron pot

Everyday loaf baked in a cast iron pot

1 godz. 45 min

Rustic Sourdough Bread

Rustic Sourdough Bread

28 godz. 10 min

Mother sourdough starter

Mother sourdough starter

108 godz. 20 min

Rye sourdough loaf

Rye sourdough loaf

18 godz. 20 min

Cheese and tomato bread

Cheese and tomato bread

3 godz. 5 min

Everyday sourdough loaf

Everyday sourdough loaf

4 godz. 20 min

Sourdough Starter Discard English Muffins

Sourdough Starter Discard English Muffins

4 godz. 10 min

Thermomumma white sandwich bread loaf

Thermomumma white sandwich bread loaf

3 godz. 30 min