Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g rhubarb, cut into pieces (2 cm)
- 200 g caster sugar
- 120 g raw almonds
- 1 orange, thin peelings of skin only and 50 g juice
- 2 eggs
- ½ tsp baking powder
- 150 g unsalted butter, diced, plus extra for greasing
- 100 g self-raising flour
- 25 g flaked almonds
- Nutrition
- per 1 slice
- Calories
- 1751.8 kJ / 418.7 kcal
- Protein
- 7.4 g
- Carbohydrates
- 43.2 g
- Fat
- 25.7 g
- Saturated Fat
- 10.8 g
- Fibre
- 3.9 g
- Sodium
- 193 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Walnut cake with coffee frosting
1 godz. 10 min
Mini apple crumble cakes
1 godz. 15 min
Magnolia Kitchen pear and ginger loaf
1h 55 min
Rhubarb crumble
45min
Elly Berryman's plum shortcake
1 godz.
Raspberry crumble bars
40min
Delicious lemon pudding
55 min
Little sticky date puddings with salted toffee sauce
50min
Mini carrot and almond cakes
1h 25min
Traditional Apple pie
1 godz. 30 min
Fudgy chocolate cake
50min
Best ever carrot cake
1 godz. 35 min